We aim to do everything with a little more joy, a little more passion and that little extra touch of personality.
Our goal is to use local and seasonal ingredients to create easily recognisable and yet timeless dishes that draws on a worldwide inspiration. We strive to be creative and have fun in hopes that our guests will share in the excitement.
Snacks
Chicken liver pâté – Cornichons – Bread SEK 75
0,22 kg CO₂e*
Grilled turkey heart – Tarragon – Frissée lettuce SEK 75
0,8 kg CO₂e*
Croquettes – Dip – Frissée lettuce SEK 75
0,18 kg CO₂e*
Crisps deluxe – Vendace roe – Sour cream SEK 135
1,31 kg CO₂e*
Popcorn – Parmesan – Truffle SEK 65
0,13 kg CO₂e*
Smoked almonds SEK 55
0,13 kg CO₂e*
Heaven 23’s set menu
Butter poached white asparagus – Beurre blanc – Lumpfish roe
0,44 kg CO₂e*
Pan fried cod loin – Mussel sauce – Turnip – Clams
1,47 kg CO₂e*
Rhubarb sorbet – White chocolate – Meringue
0,37 kg CO₂e*
Menu SEK 595
Wine pairing SEK 450
Would you prefer our grilled sirloin? +SEK 105
Heaven 23’s green menu
Fried rösti – Comté – Truffles – White onion
0,46 kg CO₂e*
Grilled green asparagus – Roasted tomato stock – Ramson – Turnip
0,70 kg CO₂e*
Rhubarb sorbet – White chocolate – Meringue
0,37 kg CO₂e*
Menu SEK 525
Wine pairing SEK 450
Starters
Butter poached white asparagus – Beurre blanc – Lumpfish roe
0,44 kg CO₂e*
SEK 185
Fried rösti – Comté – Truffles – White onion
0,45 CO₂e*
SEK 165
Cured meats & cheese – Cornichons – Olives – Marmalade
0,72 kg CO₂e*
SEK 195/275
Cured char – Tomato stock – Green tomatoes – Horseradish
0,49 kg CO₂e*
SEK 175
Fried rösti – Comté – Truffles – Lardo
0,46 kg CO₂e*
SEK 185
Steak tartare – Nettle crème – Tallow – Cucumber
2,38 kg CO₂e*
SEK 195
Main courses
Grilled green asparagus – Roasted tomato stock – Ramson – Turnip
0,70 kg CO₂e*
SEK 285
King Size – Shrimps – Rye bread – Egg – Mayonnaise – Lettuce
2,63 kg CO₂e*
Add vendace roe + SEK 89
SEK 265
Pan fried cod loin – Mussel sauce – Turnip – Clams
1,47 kg CO₂e*
SEK 365
Grilled whole turbot (for 2 people) – Beurre blanc – White asparagus Amandine – potatoes
7,17 kg CO₂e*
SEK 1095
Pan fried lamb porchetta – Lamb jus – Green asparagus – Ramson
6,66 kg CO₂e*
SEK 385
Grilled sirloin – Port wine sauce – Broccolini – Roscoff onion
8,59 kg CO₂e*
SEK 425
Compliment
Deep fried potatoes – Parmesan – Parsley SEK 45
0,18 kg CO₂e*
Mixed salad – Parmesan – Olive oil SEK 45
0,29 kg CO₂e*
Desserts
Rhubarb sorbet – White chocolate – Meringue
0,37 kg CO₂e*
SEK 135
Amond tart – Pineapple – Almonds
0,24 kg CO₂e*
SEK 135
Crème Brûlée
0,58 kg CO₂e*
SEK 115
Ice cream & Sorbet
0,18 kg CO₂e*
SEK 75
Pralines
0,04 kg CO₂e*
SEK 40/each
SEK 95/three pcs
Kids menu
Starter
‘Toast Skagen’
Shrimp toast – Dill – Lemon
0,24 kg CO₂e*
SEK 75
Charcuteries
Cheese & cured meat – Crisp bread – Marmalade
0,72 kg CO₂e*
SEK 105
Main course
Kidz Size
Shrimp sandwich – Rye bread – Salad – Egg – Mayonnaise
1,32 kg CO₂e*
SEK 145
Grilled green asparagus
Roasted tomato stock – Ramson – Turnip
0,50 kg CO₂e*
SEK 165
Pan fried cod loin
Mussel sauce – Turnip – Clams
0,57 kg CO₂e
SEK 165
Meatballs
Cream sauce – Lingonberries – Pickled cucumber
1,57 kg CO₂e*
SEK 135
Dessert
Vanilla ice cream
White chocolate – Rhubarb
0,18 kg CO₂e*
SEK 105
Crème brûlée
0,58 kg CO₂e*
SEK 115
*Climate impact
We calculate the carbon footprint of our menus based on climate impact to enable sustainable choices and to do our bit to reduce the climate impact of food.
In order to achieve the UN’s climate goals for 2030, each person should have a carbon footprint of, on average, 0.5 CO2e per meal or 11 CO2e per week.