Kids menu

Starter

‘Toast Skagen’
Shrimp toast – Dill – Lemon
0,24 kg CO₂e*
SEK 75

Charcuteries
Cheese & cured meat – Crisp bread – Marmalade
0,72 kg CO₂e*
SEK 105

Main course

Kidz Size
Shrimp sandwich – Rye bread – Salad – Egg – Mayonnaise
1,32 kg CO₂e*
SEK 145

Grilled green asparagus
Roasted tomato stock – Ramson – Turnip
0,50 kg CO₂e*
SEK 165

Pan fried cod loin
Mussel sauce – Turnip – Clams
0,57 kg CO₂e
SEK 165

Meatballs
Cream sauce – Lingonberries – Pickled cucumber
1,57 kg CO₂e*
SEK 135

Dessert

Vanilla ice cream
White chocolate – Rhubarb
0,18 kg CO₂e*
 SEK 105

Crème brûlée
0,58 kg CO₂e*
SEK 115

*Climate impact
We calculate the carbon footprint of our menus based on climate impact to enable sustainable choices and to do our bit to reduce the climate impact of food.
In order to achieve the UN’s climate goals for 2030, each person should have a carbon footprint of, on average, 0.5 CO2e per meal or 11 CO2e per week.