Lunch at Heaven 23

Summer lunch

Served Monday-Sunday until 15:00

SEK 235

Grilled pointed cabbage
Romesco sauce – Almonds – Truffle
0.89 kg CO₂e*
or
Catch of the day
Sauce Sandefjord – Fennel – Pak choi
0.62 kg CO₂e*
or
Grilled chicken
Tarragon jus – Broccoli – Potato purée
1.12 kg CO₂e*

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Lunch, à la carte

Served until 17:00

Snacks

Deep fried squid – Black garlic dip SEK 75
0,32 kg CO₂e*

Langoustines – Garlic butter SEK 135
0,46 kg CO₂e*

Crisps deluxe – Vendace roe – Sour cream SEK 135
0,24 kg CO₂e*

Croquettes – Dip – Frissée salad SEK 75
0,22 kg CO₂e*

Sweetbread springroll – Dip SEK 135
0,83 kg CO₂e*

Heaven 23’s set menu

Gazpacho – Spinach – Feta cheese – Serrano
3,47 kg CO₂e*

Choose between
Grilled char / Grilled veal
Grilled vegetables from Kyrkebacka farm – Chicken velouté
1,54 kg CO₂e*
SEK 335

Red berries ice cream – Cream – Salted meringues
2,51 kg CO₂e*
SEK 135

Menu SEK 625
Wine pairing SEK 450

Starters

Gazpacho – Spinach – Feta cheese – Dill
2,61 kg CO₂e*
SEK 155

Vendace roe – Beurre blanc – Poached egg – Horseradish
4,25 kg CO₂e*
SEK 215

Gazpacho – Spinach – Feta cheese – Serrano
3,47 kg CO₂e*
SEK 165

Charkuterier & ostar – Cornichoner – Oliver – Marmelad
0,72 kg CO₂e*
SEK 195 / 275

Steak tartare – Tarragon mayonnaise – Pointed cabbage – Silver onion
4,59 kg CO₂e*
SEK 195

Main course

Grilled pointed cabbage – Romesco sauce – Almonds – Truffle
2,45 kg CO₂e*
SEK 285

King Size – Shrimps – Rye bread – Egg – Mayonnaise – Lettuce
3,53 kg CO₂e*
Add vendace roe + SEK 89
SEK 265

Baked cod loin – Elderflower beurre blanc – Chanterelles – Garden peas
3,73 kg CO₂e*
SEK 385

Choose between
Grilled char / Grilled veal
Grilled vegetables from Kyrkebacka farm – Chicken velouté
1,54 kg CO₂e*
SEK 335

Glazed pork belly – Hoisin sauce – Kimchi – Zucchini
3,24 kg CO₂e*
SEK 325

Compliment

Pommes frites – Parmesan – Parsley SEK 45
0,18 kg CO₂e*

Mixed salad – Parmesan – Olive oil SEK 45
0,29 kg CO₂e*

Desserts

Red berries ice cream – Cream – Salted meringues
2,51 kg CO₂e*
SEK 135

Honeydew melon sorbét – Mazarin – White chocolate
SEK 135

Crème Brûlée
0,58 kg CO₂e*
SEK 115

Pralines
0,04 kg CO₂e*
SEK 40/each
SEK 95/three pcs

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*Climate impact
We calculate the carbon footprint of our menus based on climate impact to enable sustainable choices and to do our bit to reduce the climate impact of food.
In order to achieve the UN’s climate goals for 2030, each person should have a carbon footprint of, on average, 0.5 CO2e per meal or 11 CO2e per week.

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