For large parties

Our group menus

Our group menus

Are you a group of twelve or more that want to wine and dine with a view of Gothenburg skyline? If that’s the case, we be delighted to welcome you to Heaven 23.
We aim to do everything with a little more joy, a little more passion and that little extra touch of personality.

Our goal is to use local and seasonal ingredients to create easily recognisable and yet timeless dishes that draws on a worldwide inspiration. We strive to be creative and have fun in hopes that our guests will share in the excitement.

We offer four different set menus that you are able to pre-order so as to ensure the best possible service is given to you and your guests.
The chosen menu will be served to all at the table with the exception of  vegetarian requests.
We are happy to accommodate allergies and dietary restrictions; we simply request three days’ notice for the kitchen to prepare.

Welcome!

Daniel Källström, Head Chef

Classic Menu

King Size Deluxe
Shrimps, rye bread, egg, mayonnaise, lettuce & bleak roe

Crème brûlée

Menu 355

Chef´s Choice

Pickled herring from Norrøna
Apple, anchovy & egg hash – Mature Cheddar – Egg crème – Deep-fried rye sourdough bread

Variation of Swedish pork
Apple vinegar jus – Summer cabbage – Gooseberries – Pickled wild garlic capers

Vanilla ice cream
Strawberries – Rhubarb & elderflower meringue – Caramel sauce

Menu 515  

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The sommelier’s wine paring 400

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Kompliment you menu with our cheese of the day
65

Chef’s Green Choice

Honey-glazed beetroot
Goat’s cheese – Creamed golden beet – Pine nuts – Sultanas

Variation of artichoke
Horseradish Sandefjord sauce – Lemon-pickled fennel & cucumber – Green beans

Vanilla ice cream
Strawberries – Rhubarb & elderflower meringue – Caramel sauce

Menu 515  

***

The sommelier’s wine paring 400

***

Kompliment you menu with our cheese of the day
65